Spicy diced radish is a super dish. It is very simple to make, but the taste is quite delicious. It's tempting just to look at it. I'll make sure you eat an extra bowl of rice...
White radish leaves are rich in various vitamins such as vitamin A and vitamin C, especially the vitamin C content is more than 4 times that of roots. Vitamin C can prevent skin aging, prevent the formation of black spots, and keep the skin white and tender. In addition, vitamin A and vitamin C both have antioxidant effects, which can effectively inhibit cancer, and can also prevent aging and arteriosclerosis.
Spicy diced radish
By LeopoldoJast
Recipe Recommendations
- white radish 300 grams
- pickled pepper 20 grams
- chicken essence 2 grams
- salt 2 grams
- water starch appropriate amount
- sesame oil appropriate amount
Steps for Spicy diced radish
1
Peel the white radish and cut it into dices.
2
Chop the green onions.
3
Put the oil in the pan, heat it, add the pickled peppers and stir fry.
4
Stir fry pickled peppers in red oil and add shredded green onions.
5
Add diced radish and stir-fry well, then add salt and a little water, stir-fry until the radish is cooked.
6
Add chicken essence to taste, stir in thin sauce, and pour in sesame oil.Spicy diced radish Make Tips
Add a little water during stir-frying and heat the radish thoroughly to make the radish more delicious. Add the amount of salt according to your taste.