Chicken and cheese sandwich
By ArnoldoHintz
By far, this "chicken cheese sandwich" is arguably my children's favorite. When I bite into my mouth, the smell of cheese comes to my nostrils. It is really fragrant. He doesn't need to say whether it tastes good or not. I think he solved all two tablets in one go, leaving no miscellaneous material! So it should be very, very delicious, would you like to try it? This is a snack I made for him last night, so the photo was taken a little secretly and not very clear. Don't mind!
Recipe Recommendations
- milk fragrance
- roast
- ten minutes
- simple
Steps for Chicken and cheese sandwich
1
Take all the materials!
2
Boil the chicken and break it into shreds, cut the ham slices into small pieces, and cook the eggs and cut them in half.
3
Place the eggs in a bowl and press them into small pieces with a fork.
4
Add shredded chicken and shredded ham.
5
Salad dressing, salt and pepper are also added.
6
Stir them evenly into filling for later use.
7
Place the toast in the oven until slightly golden brown and coat with salad dressing.
8
Divide the filling into 2 portions and spread evenly on the toast slices with salad dressing.
9
Scrape the cheese into strips and set aside.
10
Divide the cheese into 2 portions and sprinkle on the toast.
11
Put the stuffed toast into the oven and bake at 150 degrees until the cheese dissolves.
12
"Chicken Cheese Sandwich"... Out of the box!
13
Let's take another picture to show the ugliness.
14
Chicken and cheese sandwich.