It's nice and cool
By VicentaLakin
Speaking of Shanxi's taste, naturally, there are no more pasta, and the Goose Gate's fine, bitter and greasy food is so fresh that it can be cooked, and summer life is better。
Recipe Recommendations
- buckwheat noodles appropriate amount
- onion appropriate amount
- seasonings appropriate amount
- pakchoi appropriate amount
- lentils appropriate amount
- water radish appropriate amount
- coriander appropriate amount
- garlic appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for It's nice and cool
1
(b) Hot water will be boiled open, and the sting will be put in the pot for about five minutes
2
and brought cold water out of the face of bitterness
3
Garlic muddled, onions cut, spare
4
(a) Placing garlic mud, onions, sesame sauce, soy sauce, honey, salt, vinegar, water, in turn, evenly mixed and mixed into sauce
5
cabbage, lentils, carrots, cherries, fragrances, spare parts
6
(b) Placing the plume in the bowl, with a line of cabbage, lentils, carrots, spices, onions
7
(b) Pour cool noodles into the sauce and mix them evenly
8
It's all done. It's all over in summer