Pretzels
By VicentaLakin
Recipe Recommendations
- beans 300g
- starch 2 spoons
- pretzel appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pretzels
1
Bean-bean growing up。
2
The pot is burned with a proper amount of water, and a small amount of oil and salt is put into the soybean soybean soybean。
3
The leachate is released into the large bowl and a suitable amount of pepper salt is distributed。
4
Put two spoons of starch。
5
Put starch on the bean horns。
6
An appropriate amount of oil is put in the pot and 70% of the oil is put in the soybeans when it is hot。
7
We'll get the tar out and we'll put pepper salt on it。