The green bean sprouts
By VicentaLakin
Recipe Recommendations
- chicken breast a
- mung bean sprouts a pack
- cooking wine appropriate amount
- liquor a little
- pepper appropriate amount
- salt a little
- soy sauce a little
- fresh mushrooms a little
- carrots a little
- onion a little
- water starch appropriate amount
Steps for The green bean sprouts
1
The chicken chest is laced with silk, placed in a bowl, added wine, white wine, salt, pepper powder and water starch, and made for 10 minutes。
2
Green bean sprouts clean, dry moisture。
3
Put on mushrooms, carrots and onions。
4
You don't stick a little oil in the pot, you put it in the silk, you're out。
5
The pot washes into a little oil and puts onions, mushrooms and carrots on the scent。
6
Put it in green bean sprouts。
7
After the sprouts are soft, add a little soy sauce。
8
Falling into the silk, turning it evenly。The green bean sprouts Make Tips
As this dish is relatively light and has little oil, chicken silk is better cooked with a non-cud pot, which, if not, can be cooked with a hyena. I think it's better to have a little bit of white wine with a pickle。