Spicy duck
By VicentaLakin
Recipe Recommendations
- duck neck 2 pieces
- pepper appropriate amount
- dried chili appropriate amount
- octagonal one
- green onions appropriate amount
- pepper appropriate amount
- bean paste appropriate amount
- ginger appropriate amount
- soy sauce a little
Steps for Spicy duck
1
Duck rinse, cut。
2
Get ready for the sauce: peppers, dry peppers, eight horns, onions, ginger. A little more peppers and dry peppers。
3
You can use any pot you want. The glass must be hot enough to use it. The boiler is hot, pours a little oil, puts all the sauce in, and it smells。
4
Put in an appropriate amount of bean petal sauce。
5
Put the ducks in the chops。
6
Add pepper powder。
7
It's pouring into the water. It's not as big as ducks。
8
Add a little soy sauce, modulate, and boil for about 40 minutes (observe during the period and prevent viscosity)。
9
Dry soup juice, add a little vinegar and mix the pot (just a little vinegar, and a little vinegar to get tired)。Spicy duck Make Tips
You can use any pot you want. The glass must be hot enough to use it。