Sour cream with butter
By VicentaLakin
Recipe Recommendations
- original
- ten minutes
- simple
Steps for Sour cream with butter

1
Pick a little paste with butter。
2
Any brand of yogurt, a sack of barley loaf。
3
Cream slices are then attached to the bottom of the blanket, to the wall of the cup。
4
Pour yogurt。
5
And put yogurt and barley loaf and butter in the juicer, according to your cup capacity。
6
Bringing the well-crushed green yogurt down to the back of the spoon against the wall of the cup, thus making it easier to form layers。
7
Spray the ready-to-eat cereals。
8
It's a low-energy, high-value butter, sour cream。