Sichuanin

By VicentaLakin

Sichuanin

Recipe Recommendations

  • zucchini a
  • eggs of 2
  • shrimp appropriate amount
  • flour 500 grams
  • sesame oil 2 tablespoons
  • peanut oil 2 tablespoons
  • pepper a little
  • pepper powder a little
  • fuel consumption a spoonful
  • salt a little
  • ginger a little
  • minced garlic a little

Steps for Sichuanin

  • Make Sichuanin step 0
    1
    Get your food ready
  • Make Sichuanin step 1
    2
    Shrimp dry for 20 minutes
  • Make Sichuanin step 2
    3
    Eggs cooked
  • Make Sichuanin step 3
    4
    Sichuan cut
  • Make Sichuanin step 4
    5
    Gingermoke. Gincho cut it in reserve
  • Make Sichuanin step 5
    6
    Put all the food in a pot, salt, oil, perfume
  • Make Sichuanin step 6
    7
    Combination
  • Make Sichuanin step 7
    8
    A nice pasta
  • Make Sichuanin step 8
    9
    The dumplings are ready
  • Make Sichuanin step 9
    10
    Pack the dumplings
  • Make Sichuanin step 10
    11
    Put water in the pot and burn it down
  • Make Sichuanin step 11
    12
    It's gonna burn open. I'll cook it in five minutes
  • Make Sichuanin step 12
    13
    Load
  • Make Sichuanin step 13
    14
    With garlic, perfume, chili oil, a good sauce. Very good
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