Chicken oatmeal cheeseball
By VicentaLakin
Cheeseball is a very sweet little snack, solid teeth, fragrance and non-greasy taste. Emulsions and their metabolites in cheese have some health effects in the human body, contributing to the stability and balance of normal strains in the human intestinal tract, and to the prevention of endocrine and diarrhoeal diseases. Food containing cheese increases calcium in the surface of the teeth significantly, thus inhibiting the appearance of carcasses, increases skin tension, enhances skin resistance and removes skin damage such as drying and itching due to skin sensitization or infection。
Recipe Recommendations
- chicken breast 60g
- eggs one
- Instant oats 2 tablespoons
- chopped celery a little
- mozzarella cheese appropriate amount
- oyster sauce 2 spoons
- black pepper appropriate amount
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Chicken oatmeal cheeseball
1
60 grams of chicken chest, one egg, two spoons of oats, a small amount of celery
2
The chicken chest is hammered with a hammer。
3
A mixture of all food products (with a few oats)。
4
We'll wrap the meat up in little balls。
5
The oven is preheated to 220°C, placed in the balls and baked for 10 minutes。
6
A mix of yogurt bumics and chicken oatmeal cheeseball and pineapple, done。