Garlic shrimp

By VicentaLakin

Garlic shrimp
THE LEVELS OF PROTEIN IN SHRIMP ARE PARTICULARLY HIGH AND ARE SIGNIFICANTLY HIGHER THAN IN OTHER MEATS, IMPROVING HUMAN IMMUNITY. CHINESE MEDICINE CONSIDERS SHRIMP TO BE HOT AND TO BE RETRIEVING, BLOOD-REARING AND SOLID. IT ALSO CONTAINS A LARGE QUANTITY OF CALCIUM AND PHOSPHORUS, AMONG OTHERS, AND CAN HAVE AN EMULSIVE EFFECT. THE SHRIMP ALSO CONTAINS COW SULFURIC ACID, WHICH ACTS AS A BLOOD PRESSURE AND CHOLESTEROL. IN ADDITION, SHRIMP CONTAINS MAGNESIUM, WHICH EXPANDS THE BLOOD VESSELS AND REGULATES THE FUNCTION OF THE HEART, THUS PREVENTING CARDIOVASCULAR DISEASE. AND THE SHRIMP SKIN CONTAINS A LOT OF CALCIUM TO PROTECT THE BONES FROM OSTEOPOROSIS, BUT YOU MAY NOT KNOW IT. THE SKIN ALSO CONTAINS THREE TYPES OF FATTY ACID, WHICH CAN ACT AS A CALM AND TRANQUILIZER. WHILE THE BENEFITS OF SHRIMP CONSUMPTION ARE ENORMOUS, SHRIMP HEAD CONTAINS CHOLESTEROL, AND IT IS PREFERABLE NOT TO EAT SHRIMP HEAD. IN ADDITION, IT PRODUCES A HARMFUL SUBSTANCE BY EATING TOGETHER WITH VITAMIN C, SO THAT AS MUCH AS POSSIBLE, IT DOES NOT EAT AT THE SAME TIME AS FOOD WITH HIGH VITAMIN C。

Recipe Recommendations

  • shrimp of 20
  • Allium macrostemon 50 grams
  • edible oil appropriate amount
  • white pepper appropriate amount
  • cooking wine 10 grams
  • salt appropriate amount
  • ketchup 15 grams
  • sugar 10 grams
  • dry and wet starch appropriate amount

Steps for Garlic shrimp

  • Make Garlic shrimp step 0
    1
    Go to the shrimp line, no backs, 10 minutes of pepper powder, salt and wine, to smell, to wash the garlic, to cut it to the back
  • Make Garlic shrimp step 1
    2
    Make a bowl of sauce, ketchup a large spoon, sugar 10 grams, salt 5 grams, starch 8 grams, and add an appropriate amount of fresh water to a slightly dense paste
  • Make Garlic shrimp step 2
    3
    Shrimp smelt in dried starch, a little more edible oil in a flat pan, a little bit hot enough to put dried shrimp in it for cooking, and a little fire slow
  • Make Garlic shrimp step 3
    4
    I'll make it up to two
  • Make Garlic shrimp step 4
    5
    Once in the pot, put in edible oil, then put a little garlic in it, and make a little bit of it available
  • Make Garlic shrimp step 5
    6
    Put the shrimp in when it smells like garlic
  • Make Garlic shrimp step 6
    7
    If you pour in the sauce, you'll be out of fire, you'll be out of fire, you'll have the rest of the little stickers on the surface, you'll be out of the pot
  • Make Garlic shrimp step 7
    8
    It's a map of garlic and shrimp

    • Garlic shrimp Make Tips

    The treatment of prawns is either to go to the shrimp line or can be done with pepper and wine, which can also increase the smell of shrimp. Shrimp is covered in a layer of dry starch, so that the cooked shrimp has a hard shell to protect the smell of the shrimp in it from loss and does not make wood unsavory by re-processing。

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