Pants, ink, bouquet soup

Recipe Recommendations

• trouser leg meat 600 grams
• Fresh day lily appropriate amount
• cuttlefish a
• salt a little
• chicken essence appropriate amount
• pepper appropriate amount

• salty and fresh
• stewed
• half an hour
• ordinary

Steps for Pants, ink, bouquet soup

1

Get your food ready

2

The ink has an early bubble

3

Let's get some water

4

Yellow cabbage is taken out, put in cold water, immersed for more than two hours

5

I cut my pants and legs to pieces

6

It's cold. It's cold

7

Open the water

8

Scrambled ink, scrambled pork over cold water to clean up the fumes, and squealed the water

9

The ink fish and meat are put in the high voltage pan for 20 minutes

10

Okay

11

Join the yellow cabbage, the water boils again

12

With salt, chicken and pepper, and a pan

13

😀

14

Have a sip

Recipe Categories

• home cooking