Milk pudding
By VicentaLakin
Recipe Recommendations
- pure milk 250 ml
- gelatin tablets 5 grams
- soft white sugar 5 tsp
- milk fragrance
- frozen
- several hours
- ordinary
Steps for Milk pudding

1
Food products: pure milk, glittin, sugar
2
Put the glitting tablets in a proper amount of cool and soft water。
3
Pour pure milk into the box with five spoons of sugar。
4
Cover it。
5
Then it's put in the microwave and it's hot for a minute and a half。
6
Smuggle。
7
Then put in a soft glitting slice
8
Smash even。
9
Put it in the bowl and freeze it in the fridge for two hours。