A souffled shrimp
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for A souffled shrimp

1
Frozen prawns cut their backs and removed the line。
2
Liquor, salt, white pepper pickled for 10 minutes。
3
In the bowl, eggs were inserted into the bowl, and a large spoon of corn starch was turned into paste。
4
Shrimp made of pickled shrimp covered。
5
The boiler was boiled to 60% heat, and the small fire was burned to gold。
6
Get the plate out。
7
A little black pepper chips。