Onion potato bread
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300g
- mashed potatoes 120g
- shallots 10g
- white sugar 30g
- salt 2g
- butter 20g
- yeast 4g
- sweetening
- roast
- several hours
- senior
Steps for Onion potato bread
1
Potatoes go to skin slices and boil
2
Flour with eggs with salt
3
Add mashed potatoes and sugar
4
Add yeast to mix evenly
5
For the first time, the bakery was softly added to the onions and butter
6
Flex membrane, twice as big
7
Extortion
8
One in 50 grams
9
It's in the frame
10
40 minutes in the oven
11
It's done
12
Egging fluid
13
It's 175 degrees for 20 minutes
14
Up and down
15
It's baked
16
Done