The duck's legs are scavenging
By VicentaLakin
Recipe Recommendations
- cured duck legs 500 grams
- Yuba appropriate amount
- rice pepper appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- rice wine appropriate amount
- garlic head appropriate amount
- rock sugar appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for The duck's legs are scavenging
1
Get the duck legs and the mackerel
2
I used cold water to bubble early
3
The duck's leg was soaked with cold water all night long, the salt was removed
4
The duck's leg is cut to pieces, and it's dried up
5
Let's make a pot of oil, a little fire, ice cream and sugar
6
The oil is yellow
7
It smells like peppers, garlic, eight horns, guacamole
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Duck legs, oil
9
Turn it on
10
The water over the ducks' legs, the wine, the fire, a half-hour fire
11
When the soup's dry, make it garlic
12
I'll add the mackerel
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It's even
14
Chicken, oil, rice
15
Pick up the pans and decorate them with onions
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Completed Chart
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Isn't it an appetite? Dinner and drinking are good choicesThe duck's legs are scavenging Make Tips
Because it's a duck's leg, the salt is enough