Another year
By VicentaLakin
Twenty-four years ago, it has guided agricultural production, “mong species” and has been busy, growing it next summer, and then growing it again for a year, with green tea and green plums, or for the first time, on the day of Yoo-summer, in the “mongs” and with green plum wine。
Recipe Recommendations
- green plum 1.5KG
- liquor
- Yellow rock sugar
Steps for Another year
1
the water was rinsed twice by fresh green plums of 1.5 kg and blistered for half an hour。
2
Scrutinize the fruit with running water, remove the toothpicks and control the dry water until it is dry。
3
a 3kg glass-sealed bottle washed clean and dried and poured into about 1,800 ml about 40 degrees of food alcohol. take the bottle and buy it
4
preparation of 3 bags of fine yellow sugar (350g)
5
A green plum layer of glucose is up to 90% full, leaving room for fermentation, sealed, stored in a cool and dry place, with the best taste in a year. I'm a little full。
6
Wait patiently for next year's Man-Species, unsealed wine。Another year Make Tips
Choose fresh green plums free of bruises or cuts. Yellow rock sugar is preferred. The alcohol strength of the spirit depends on personal preference, but it should not be too high so as not to overpower the plum's fragrance. A sealed glass jar is ideal for the container, and the flavor is at its best after one year.