Thirteen crayfish noodles
By VicentaLakin
Recipe Recommendations
- noodles appropriate amount
- Shisanxiang Lobster appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Thirteen crayfish noodles

1
Put water in the pot. Put noodles in the pot when it's open
2
We'll get the cool water and we'll dry it
3
Put in a proper amount of plaster to avoid glue. Company
4
Take a proper number of noodles and put it on the plate
5
It's a bowl of 13 crayfish
6
Filter out soup juice
7
Just pour the soup into the noodles and put it on a proper scaleThirteen crayfish noodles Make Tips
For those who prefer hot tossed noodles, skip the cold water rinse. Place the cooked noodles directly into the sauce and mix well.