Five fragrances
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Five fragrances
1
A pound of beans to wash。
2
Cutting both ends reduces the taste time。
3
The beans are all cut。
4
Not too much water。
5
Prepare for the sauce: two large items, five fragrances, 30 peppers, one piece of cinnamon, three slices of ginger, proper pepper。
6
put the material in the pot and add 10 g salt。
7
When the fire breaks, the boiler closes for five minutes, soaks for an hour or more. Cook it and taste it。
8
Don't take more than five minutes. Beans get softer and chew their heads off。
9
Wine snacks for the harvest season。