onion soda biscuits
During the baking process of onion soda, it is very similar to the aroma when my mother made pancakes when she was a child ~~ I miss it ~~
Recipe Recommendations
- flour 130 grams
- salt 2 grams
- onion half a
- baking soda 1 grams
- yeast powder 5 grams
- warm water appropriate amount
- black sesame appropriate amount
Steps for onion soda biscuits
1
Prepare materials.
2
Pour 100 grams of flour into a basin and add the chopped onion.
3
Pour yeast powder, black sesame seeds, salt, and baking soda into the basin.
4
Add 20 grams of green tea oil.
5
Add appropriate amount of warm water to combine the dough.
6
Set the kneaded dough aside and wake for half an hour.
7
Pour the remaining 30 grams of flour into the remaining green tea oil and mix until crisp.
8
Press the dough flat and add the pastry.
9
Wrap it like a steamed bun, squeeze it tightly and close it.
10
Roll it into thin slices.
11
Make a 30% discount, a total of 30% discounts.
12
After three-fold, roll it into large thin slices. I rolled it a little thick.
13
Use a knife to cut into squares of similar size, and use a fork to insert the small eyes.
14
Spread on a baking sheet at 170 degrees for 20 minutes.