I'll make some meat
By VicentaLakin
Recipe Recommendations
- bamboo shoots appropriate amount
- bacon appropriate amount
- green pepper appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I'll make some meat
1
Take the bamboo out of the skin, cut off the roots, wash clean and slice it and boil it in the open water。
2
Get it out of the cool water and get it out of the asphalt。
3
The meat is washed and sliced and boiled in a boiler for five minutes。
4
Cream pepper, ginger Chest, dry pepper cut, garlic cut。
5
Let's get hot oil, dry chili, ginger garlic。
6
It's all over the place。
7
Pyramids and bamboo dumplings。
8
Add the right amount of raw and salt to the pot。
9
I'm done with mackerel。
10
I'll make some meat