Jinniu Jiao Mantou

By GeorgianaKessler

Jinniu Jiao Mantou
Every time I make pasta, there is no precise quantity of raw materials. It is all based on feeling. It is still the case today. Let's copy a Taurus Corner. What do you think?

Recipe Recommendations

  • pumpkin appropriate amount
  • flour appropriate amount
  • yeast appropriate amount

Steps for Jinniu Jiao Mantou

  • Make  step 0
    1
    Live the flour, pumpkin puree, and yeast into dough.
  • Make  step 1
    2
    Fermentation is twice as large.
  • Make  step 2
    3
    Take a piece of dough and knead it round.
  • Make  step 3
    4
    Rub into strips and divide them into 3 equal parts.
  • Make  step 4
    5
    Rub one end into a water drop shape.
  • Make  step 5
    6
    Roll it into thin slices.
  • Make  step 6
    7
    Cut and fold as shown in the figure.
  • Make  step 7
    8
    Roll up as shown in the picture.
  • Make  step 8
    9
    Roll it up and have plastic surgery.
  • Make  step 9
    10
    Put the golden ox horn billet that has been left standing for 20 minutes on the pan and steam for 15 minutes, turn off the heat and steam for 3 minutes.
  • Make  step 10
    11
    It's time to go! Distribute it for free!