Quick-hand bouquet
By VicentaLakin
"The first thing to think about is a father who loves flowers, but who doesn't have a taste for it. He's a little tall."
Recipe Recommendations
- cauliflower half a
- salt a small spoonful
- oil half a spoonful
- chili noodles 2 tablespoons
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- white sugar 1 scoop
- chicken essence a small spoonful
- oyster sauce half a spoonful
- slightly spicy
- baking
- half an hour
- simple
Steps for Quick-hand bouquet
1
The root of the garden crosses with a knife and then rips a small one along it
2
(c) Tossed the torn flowers in salt water for about 10 minutes
3
(b) During the impregnation, all the supplements are mixed into the bowl
4
- Clean up the water when the vegetable is soaked
5
200 degrees pre-heat oven for five minutes, with a dish, tin paper and thin oil
6
And we're going to put all the filtrations in
7
A brush will also be used to smooth the supplementary material to the garden surface
8
Put it in the oven for 15 to 20 minutes。Quick-hand bouquet Make Tips
1、The cauliflower florets should not be too thick;
2、Please adjust the baking time according to the thickness of the cauliflower;
3、If you prefer a crispy texture, bake for a shorter time; if you prefer it well-cooked, bake for a few more minutes.