I've been making noodles
By VicentaLakin
Recipe Recommendations
- cooked fine flour appropriate amount
- eggs appropriate amount
- carrots appropriate amount
- onion appropriate amount
- cabbage appropriate amount
- mung bean sprouts appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cumin powder appropriate amount
- pepper powder appropriate amount
- salt appropriate amount
Steps for I've been making noodles
1
Cleans up onions, carrots, packs of vegetables into thin wires, green bean sprouts。
2
filtration of green bean sprouts。
3
Shorten the noodles. It's easy to break up。
4
Take an egg and break it up with a little frying pan。
5
It's hot oil. It's a little more than usual。
6
When the vegetables are softened, they are added to the raw, raw powder, pepper powder, salt. You like spicy and some pepper。
7
When the food is ready, the noodles are poured in, the old color is drawn, and a little salt is added depending on the size of the face。
8
We're going to have to turn the vegetable noodles evenly。
9
Put the fried noodles on the plate and cover the eggs。
10
I'm ready to go
11
I've been making noodles