It's home-made

By VicentaLakin

It's home-made
Kids can cook, and it's easy to eat。

Recipe Recommendations

  • Fat beef roll 300g
  • onion appropriate amount
  • soy sauce appropriate amount
  • coriander appropriate amount
  • cumin appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for It's home-made

  • Make It
    1
    The fat cow squirms, with the water running under the water, and the fat cow swirling off the fire with chopsticks, one by one, into the plate。
  • Make It
    2
    Onion slices, fragrance slices, usually cut down some peppers, Paprika, I'm here because I don't have chili for kids。
  • Make It
    3
    Onion stinging soft into fat cow。
  • Make It
    4
    It's a little flipping, it's fresh, it's old, it's hot, it's hot, it's salty, it's hot。
  • Make It
    5
    It's faster than before. It's better to make groceries with some water than to dry the soup。
  • Make It
    6
    Out of the pan。

    • It's home-made Make Tips

    No need for chicken essence or MSG; home-cooked dishes don't require things like oyster sauce. Just use whatever side ingredients you have. If there are no onions, simply using cumin and stir-frying it until it's a bit dry tastes even better. Home cooking should be spontaneous—as long as it goes well with rice, it's good.

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