Fried noodles
By VicentaLakin
Soy noodles are one of the most common household pasta and one of my family's favorite ones. This is how we get used to the soy sauce, which is more common, and I've used the soy sauce at the camp entrance before, but after trying a lot of soy sauce, my family prefers it because it doesn't taste sweet。
Recipe Recommendations
- pork 270 grams
- soybean paste 180 grams
- green vegetables of 3
- hollow noodles 150 grams
- ginger 10 grams
- cooking wine 10 grams
Steps for Fried noodles
1
Food ready。
2
The pork is cut into small pieces and crocheted with ginger。
3
I've got 10 minutes of swirling, and I've got particles。
4
Fried frying oil, hot scoffing。
5
When all the meat changes color, the water in the meat is drained, and the spares are available。
6
Keep the oil on the bottom, it's hot and fried。
7
Add a proper amount of hot water to the fried sauce, pour the roasted meat and boil it。
8
When the noodles are cooked, the vegetables will be cooked, the code will be on the noodles and the sauce will be served。Fried noodles Make Tips
No need to add salt to the meat, the soybean paste is very salty.