Pineapple fried rice - parrot version
By VicentaLakin
It's not time to eat pineapple, but to cook pineapple rice and buy a few pineapple on the Internet, but it's not much water, it's not good, it's not big, it's better if it's bigger
Recipe Recommendations
Steps for Pineapple fried rice - parrot version
1
Prepare a pineapple with a long leaf。
2
Ready cucumbers, carrots, sausages。
3
Cutting off about 4 cm from the top of the pineapple, the leaves were not removed, and the top was replaced with a knife to shape the head of the bird and slightly flatten the mouth。
4
Prepare a little carrot to be the mouth of a parrot, preferably at the root, so that it can easily be fixed to the mouth of a parrot。
5
The mouth fixed with a toothpick placed on the head of the parrot, then found two papaya seeds or pear seeds for the parrot's glasses, which were made for later use。
6
Cut the rest of the pineapple into small pieces, i.e. for ding equipment。
7
Carrots, cucumbers, sausages cut to the tin。
8
A small onion is cut into small pieces and a bag of sweet peas is prepared, which can be added according to personal preferences。
9
The hot pot is oiled, put onions, the fragrance is fried and then the carrot, sausage, cucumber。
10
A small bowl of rice, preferably fresh and cooled rice, with a sense of taste and taste。
11
Pineapple the rice and pineapple。
12
Put the beans in front of the pot because the beans are a little tougher, the hot pots are softer, and a minute is enough。
13
Finally put rice in the pineapple and put the parrot next to the pineapple。Pineapple fried rice - parrot version Make Tips
Buy a big pineapple with lush leaves. It's not the season for pineapples right now. It takes a bit of time to make the parrot, but everything else is fine.