The beanfish fried the beans
By VicentaLakin
It's so simple and delicious。
Recipe Recommendations
- green beans 1000g
- canned mud carp
- garlic 3 petals
- salt 1/4 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for The beanfish fried the beans
1
Four seasons to wash the beans。
2
Beanfish。
3
Garlic scrape。
4
Put the beanfish and garlic paste in the pot and make it smell. (Don't pour all the canned oil. Take half. I'm not sure
5
Put four season beans in the fire。
6
A proper amount of water will be boiled up to the four seasons, with a little salt. (Beans with salt, salt as required. I'm not sure
7
Very simple。