Black pepper pork
By VicentaLakin
I've been so excited about the microwaves. Let's make a black pepper pork chop today! I wanted to make a steak. The supermarket put black pepper steaks and pork chops together! The food that was selected was made, so a lot of preparatory work could be saved
Recipe Recommendations
- Black pepper pork chop 175 grams
- vegetable oil appropriate amount
Steps for Black pepper pork
1
It's a salted pork chop! Put it in vegetable oil. No butter. If the space is not too ventilated, don't use the platinum, no plates, only bowls, please ignore containers。
2
It's gonna be three minutes for pork chops。
3
Turn over and continue to bake for three minutes。
4
Turn it over and see the extent of it. I'll bake for two minutes! Pork is different from beef, but it's better to get cooked。
5
Done。Black pepper pork Make Tips
Why choose to flip every 3 minutes? Microwaves have a feature that dries out the surface of ingredients, so to heat the food evenly, it must be flipped at the right time. Why not 2 minutes? I feel that at 2 minutes the food is just getting heated; flipping then would increase the frequency of surface drying! Of course, if your microwave is powerful, you can flip after 2 minutes, so the 3-minute timing is just based on my microwave. As I said, results vary with different microwaves!=