Piggy pork dumplings

Recipe Recommendations

• cabbage appropriate amount
• pork appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• cooking wine appropriate amount
• pepper oil appropriate amount

• salty and fresh
• cook
• several hours
• senior

Steps for Piggy pork dumplings

1

Flour is placed in warm water, mixed into a swirling form with chopsticks and a smooth face。

2

Wash the cabbage clean, mess it up。

3

Onion flowers, ginger, soy sauce, beryllium oil, wine, pepper oil are placed in the meat and are evenly mixed。

4

Broken cabbage。

5

They mix the crumbs with the meat, evenly。

6

Noodles split into small agents。

7

Skin。

8

The dumplings are packed。

9

The pot is hot and hot, and when it is packed with dumplings, it starts cooking, and when the water is released, it goes into cold water, three times in a row。

10

The pan out。

11

Pork cabbage, the dumplings are ready。

12

Let's go

Recipe Categories

• staple food
• home cooking