Simi fruit dessert

Recipe Recommendations

• sago appropriate amount
• white sugar appropriate amount
• fresh peach appropriate amount
• milk appropriate amount
• white jelly appropriate amount
• Hawthorn slices appropriate amount

• sweet and sour
• cook
• three-quarters of an hour
• simple

Steps for Simi fruit dessert

1

The pot is boiled with water and the rice is boiled to a small white dot in the middle of the translucent, and the fire covers the pan for 4/5 minutes。

2

Quite a bit of ludicrous Simi has become transparent and filtered out in cold water。

3

Peach washes away from the skin slices, and the balconies cut back。

4

Put water in the pot, cut peaches, white sugar, white powder and a toast, boil the fire and pour it into the pot。

5

Milk in the pot, sugar, and white powder, which boils and pours into the pot, can be added to the pot of fruit, such as raisins or raisins。

6

They're both boiled and put in a grinder. They're all cool. They're on the plate。

Simi fruit dessert Make Tips

Recipe Categories

• dessert recipes
• afternoon tea recipes