Tomato-burning cow
By VicentaLakin
Recipe Recommendations
- Cooked beef brisket appropriate amount
- tomatoes appropriate amount
- rock sugar appropriate amount
- green pepper appropriate amount
- garlic head appropriate amount
- Green and red rice pepper appropriate amount
- onion appropriate amount
- Boiled fish seasoning appropriate amount
- chicken essence appropriate amount
- fuel consumption appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- sweet and sour
- burn
- half an hour
- ordinary
Steps for Tomato-burning cow
1
Prepare your food。
2
The calf is cooked early, the tomatoes are cut into pieces, the peppers are cut into particles。
3
Pick up the boiler。
4
Ice sugar in the fire。
5
Quite yellow。
6
The water boiled fish and made red oil。
7
Cows, peppers and garlic are evenly fried, with added wine and appropriate water。
8
Tomatoes and peppers。
9
Boil it for a while, dry the soup, with chicken, oil and pepper。
10
Pick up the pan。
11
Decorate onions。
12
Okay。
13
It's deliciousTomato-burning cow Make Tips
With the spicy fish seasoning added, there is no need to add salt; the flavor is just right.