Crab meat rolls sushi
By MinnieKling
Ingredients: cucumber,carrots,salad dressing,egg skin
Recipe Recommendations
Steps for Crab meat rolls sushi
1
Moderate amount of frozen crab sticks.
2
Put cold water into the pan and bring to a boil.
3
Half a cucumber, remove seeds and cut into strips.
4
Cut the carrot into strips.
5
Add a little salad oil to the frying pan and fry the carrots until they are done, so that the taste of the carrots will not be strong, because some people can't eat them, so it's okay to leave them unfried.
6
One egg.
7
Beat it up and fry it into an egg cake.
8
Marinate appropriate amount of sour radish, cut into strips for later use.
9
Moderate salad dressing.
10
Open the cooked crab meat stick and add cucumber, carrot, egg skin, carrot, and salad dressing.
11
After rolling it up.
12
Cut it into small pieces.