Seaweed pancakes

Recipe Recommendations

• eggs appropriate amount
• onion appropriate amount
• flour appropriate amount
• Xiaomi appropriate amount
• oat appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Seaweed pancakes

1

Soak the shredded seaweed, place it in the pan, add a little vinegar and cook for 2 minutes.

2

Put the flour in a bowl and beat in the eggs.

3

Add shredded onions.

4

Add the cooked shredded seaweed and stir until a paste.

5

Put a little oil in the pan, add the stirred batter, and fry until golden brown on both sides.

6

Put water in the pan and add the washed millet. After boiling, add oats and cook briefly.

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