The whole wheat toast

By VicentaLakin

The whole wheat toast
With yogurt, it's nice to have a good taste

Recipe Recommendations

  • high powder 100g
  • whole wheat flour 150g
  • yeast 3g
  • eggs a
  • salt 2g
  • white sugar 30g
  • yogurt 115g
  • butter 20g

Steps for The whole wheat toast

  • Make The whole wheat toast step 0
    1
    Put the mains in the bread can, start the face program
  • Make The whole wheat toast step 1
    2
    Scratch it with butter. Noodles
  • Make The whole wheat toast step 2
    3
    Until the noodles expand, round them up, start the fermentation program
  • Make The whole wheat toast step 3
    4
    The noodles are fermented twice as big
  • Make The whole wheat toast step 4
    5
    Take out the noodles, split them into equals, roll them into a toast mold, start a double fermentation
  • Make The whole wheat toast step 5
    6
    fermented to eight cents full, oven preheat, 150°C, 30 minutes
  • Make The whole wheat toast step 6
    7
    When you're baked, take out the cooler, and eat the slices

    • The whole wheat toast Make Tips

    The amount of liquid used is adjusted according to the flour's water absorption.

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