Cook vegetarian
By VicentaLakin
Recipe Recommendations
- Thick thousands of sheets 1 bunk
- zucchini 165 grams
- pickled mustard slices 85 grams
- black fungus 5 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Cook vegetarian
1
Food products: thousands of thick, saplings (cleaned slices), pickles, black wood (blowed hair)
2
The lumbered black ear was cleaned out for use。
3
We'll put thousands of thick pieces on the board。
4
Put some water on it, it's ready。
5
The boiler is hot and hot, and it's down to the cauldron and the culinary。
6
And then it's a nice, thick, and clean black wood, and a proper amount of water。
7
Flip it and boil it。
8
Then with a proper measure of salt。
9
A proper amount of flavor。
10
Twisting is easy。