Black Jell-O Chelsea

By VicentaLakin

Black Jell-O Chelsea
Friday is the birthday of a good friend of Little Boy's kindergarten, and the kid has already asked me for a gift to eat. He asked me to make a nicer cookie, a pink one, better have a picture of the princess. After Bao's request, I imagined Princess Van's cookies. The first feeling was Lacevan, and then the food was prepared. I'm still very confident about the cookie part, making cookies out of dragonfish pastry. It's the frosting that drives me crazy, and I think the lace should just squeeze. I didn't think it'd work twice. And the last thing that happened to Po was like a tasting cracker, and I thought it was just a little bit ugly for a second, watching the kids enjoy the cookies I packed. Biscuit friends can consult me. It's a great taste. Sugar is on your own. I'm sure you're better than me。

Recipe Recommendations

  • Wheat flour for Arowana cake 190 grams
  • butter 100 grams
  • powdered sugar 100 grams
  • eggs one
  • blackcurrant 1 part
  • egg white 15 grams

Steps for Black Jell-O Chelsea

  • Make Black Jell-O Chelsea step 0
    1
    The biscuit used 190 grams of wheat pastry, 100 grams of butter, 100 grams of sugar powder, and egg 1 surface decorating: Black Jell-O, 15 grams of eggs and 100 grams of sugar。
  • Make Black Jell-O Chelsea step 1
    2
    We've got sugar powder with soft butter。
  • Make Black Jell-O Chelsea step 2
    3
    An electric omelet used to beat butter paste to white and fully integrated with sugar powder。
  • Make Black Jell-O Chelsea step 3
    4
    To dry powder can. They are then added to the butter paste in stages and then continue to blend into the full integration of the food。
  • Make Black Jell-O Chelsea step 4
    5
    And the dragonfish cake is measured in wheat powder。
  • 6
    Full integration of the pasta。
  • Make Black Jell-O Chelsea step 5
    7
    IN THE CRACKER U MODEL, YOU'RE GOING TO HAVE A SKIN-COVERED FILM, AND THEN YOU'RE GOING TO PUT THE MIXED PASTE IN THE MOLD。
  • Make Black Jell-O Chelsea step 6
    8
    Then freeze it for about half an hour. So the state can slice。
  • Make Black Jell-O Chelsea step 7
    9
    Sliced good cookies, coded in a grill with baked paper。
  • Make Black Jell-O Chelsea step 8
    10
    It's 30 minutes in the pre-heated oven. Different ovens have different performances, and this is a reasonable adjustment。
  • Make Black Jell-O Chelsea step 9
    11
    And then we put sugar powder, egg clean, lemon juice together。
  • Make Black Jell-O Chelsea step 10
    12
    When it comes to a microblistening of frosting, the powder of black vinegar will be added by less than one。
  • Make Black Jell-O Chelsea step 11
    13
    I had three colors, and I wanted to do a gradual lace version。
  • Make Black Jell-O Chelsea step 12
    14
    It's not easy to paint a Zero technique, but it's like drawing a picture, and then it's packed in one piece and it can be used to deliver people。

    • Recipe Categories

    Recipe recommendation