Fried swordfish
By VicentaLakin
Fried fish, though delicious, are not healthy. It's not healthy and tastes good. Try it
Recipe Recommendations
Steps for Fried swordfish

1
Swordfish cleans up wine, salt, onions for half an hour。
2
Both eggs are evenly mixed。
3
In the egg fluids, an appropriate amount of dry starch is added and slashed with swordfish。
4
Small amounts of oil in pans。
5
It's fine between two sides。
6
Don't be so bad