Red dates, black rice porridge
By VicentaLakin
In the summer, remember to give the old kids more congee, easy hands, 10 minutes to finish, especially for breakfast, regular temperate, and smart。
Recipe Recommendations
- black millet 150g
- red dates appropriate amount
- wolfberry fruit appropriate amount
- sweetening
- cook
- ten minutes
- ordinary
Steps for Red dates, black rice porridge
1
Practices and steps: preparation of food items, with red dates better immersed about an hour in advance and washed up。
2
The soup pots are filled with the right amount of water, down to the red date, and the water is boiled for about three to five minutes。
3
Black rice is washed clean, boiled in the pot for about three to five minutes, mixed with spoons。
4
The rice is cooked and the soup is a little sticky。
5
The porridge is washed clean, it's taken the heat to the porridge, and it's covered in a pan for one minute。
6
If you want to make it, you can put some ice cream on it. You don't like sweets, I don't。