Precious chicken wings
By VicentaLakin
You don't make chicken wings in summer, but kids like chicken wings. The best way to do it is to make steamed chicken wings, so many people will say, steamed vegetables are tasteless and not good. That's the wrong way to do it. And today, when I'm going to share this steamed wings, it's so fragrance that I can see it at the bottom of the table. Don't look at the chili and feel like it's on fire. It's with pepper chopping. It's raw materials that don't smell so hot, so children can eat。
Recipe Recommendations
- chopped pepper 100 grams
- chicken wings 1000 grams
- chives 1 piece
- ginger slices 2 tablets
- garlic the 3
- cooking wine 20 grams
- soy sauce 20 grams
- slightly spicy
- steamed
- half an hour
- ordinary
Steps for Precious chicken wings
1
Get the raw materials, the peppers are fragrance and spicy, so I'll put them more, and then I'll eat the rest of the chicken wings。
2
Wash the wings of the chicken and split them in two, and cut them flat, and do not tilt them, otherwise the cut chicken bones are sharp and easily bruised。
3
Scratch the garlic and mix it in the wings。
4
The rest of the material is poured into the wings of the chicken, evenly mixed, the peppers are salty and the sauce is salty, so no additional salt is required。
5
A half-hour-long mix of chicken wings。
6
The chicken wings that were developed were placed in the plate, then in the steamer of the rice, with sufficient water。
7
The time has been transferred to 20 minutes, which will be available as soon as it is available。
8
A fresh, juicy roasted chicken wings。