Crab mushroom egg soup
By VicentaLakin
Recipe Recommendations
Steps for Crab mushroom egg soup
1
All materials are ready, and crab mushrooms are torn to shreds with their hands and onion fragrance in light salt water for 15-20 minutes before cleaning up the plate。
2
Wash the onion cut, the fragrance is left。
3
It's pouring into the pot with a proper amount of oil and heat, and it's pouring out the scent of good onions。
4
I put in a wash of crab mushrooms and evened them。
5
Put in a proper amount of water and burn it。
6
Crab mushrooms are boiled into two eggs and they are boiled with shovels。
7
Two spoons of salt and cut cuisine, mixed with a few fires。
8
Just a few drops of perfume before you drink。Crab mushroom egg soup Make Tips
1: Vegetables can make soup of different vegetables at their own pleasure. 2: If you don't like cilantro, you can leave it. 3: Taste a few drops of perfume before drinking。