Pyramid
By VicentaLakin
Recipe Recommendations
- grass carp a
- Teng Jiao 100g
- Pleione a
- ginger appropriate amount
- green onions a
- spicy sauce a spoonful
- bean paste a spoonful
- dried chili appropriate amount
Steps for Pyramid
1
Choose about two pounds of grassfish and clean it up。
2
Separating fish bones from their tails upwards。
3
The slashing blades of the fish, and the boned slices of the fish。
4
In addition, wine, raw smoke, onions, and ginger scratching for about 10 minutes。
5
A little oil, a spoonful of soy sauce, a slice of spicy sauce, some onions, garlic, ginger。
6
Add a big bowl of water to burn, salt, spicy, soy sauce。
7
The head, the tail, the part of the bone is cooked for about two minutes。
8
First, they're cooked, then they're not easy to cook for long, and usually not more than a minute, depending on the thickness。
9
Cooked fish chips and soup together in the bowl。
10
Hot oil, then dry peppers, vine peppers, garlic chips, onions。
11
It's done by pouring into the bowl。
12
Take a close-up。