Clear and refreshing,
Delicious and crisp,
Add rice and wine.
Double leek sprouts
By DarwinVon
Recipe Recommendations
- leek 10 grams
- mung bean sprouts 500 grams
- salt appropriate amount
- chicken essence appropriate amount
- edible oil appropriate amount
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Double leek sprouts
1
All ingredients are ready.
2
Soak and wash the mung bean sprouts multiple times. After washing, place them in a leaking basket to control the moisture.
3
Wash the leeks and cut them into sections.
4
Heat the frying pan and add oil.
5
Heat to high heat, add bean sprouts and stir fry quickly.
6
For about half a minute, add leeks and leeks.
7
About half a minute, after the bean sprouts, leeks, and leeks become soft and water comes out, add salt and chicken essence to season and mix well, then turn off the heat and serve on a plate.Double leek sprouts Make Tips
1. Stir fry on fire throughout the entire process.