Dry-fried dragonfish

Recipe Recommendations

• Longli fish art. 1
• minced garlic a little
• oil a little
• pretzel a little

• salty and fresh
• fried
• ten minutes
• simple

Steps for Dry-fried dragonfish

1

One piece of the lobster

2

Cut it into big pieces and dry it with kitchen paper

3

Let's get some oil in the pot. Put the dragonfish in the fire

4

I'll fry it on two sides, and I'll fry it with garlic

5

It's easy for a dragonfish to get cooked

6

The finished product. There's no need for too much fresh food

Recipe Categories

• snack recipes