Pumpkin juice roll
By VicentaLakin
I usually like pumpkins, things made out of pumpkins, buns of pumpkin juice and noodles... color and appetite。
Recipe Recommendations
Steps for Pumpkin juice roll
1
Pumpkin 1 block。
2
Wash away and cut into small pieces。
3
Put a little cold water in the meat grinder。
4
300 grams of flour, 3 grams of yeast and pumpkin juice。
5
And a noodle。
6
Put the fridge in a cold fermentation overnight。
7
The next morning, you rub your face。
8
It's big, it's oily, it's salty, it's powdery。
9
Roll it up。
10
Cut in。
11
Wreck it up。
12
Put the water out of the pot for 30 minutes. And then they steam for 20 minutes, and then they turn off the fire for two minutes。
13
The vase's steamed。
14
Pumpkin juice roll。