Quick sesame noodles
By VicentaLakin
Northerners like pasta, dumplings and pasta. In the summer, more noodles were eaten as temperatures rose. Flowing noodles, fried noodles, fried noodles and so forth, with thick sesame noodles appearing at the table in different gestures. I used to have sesame noodles, so I had to blow up some pepper oil. It's too hot, and this time it's a step away from the soy sauce, and it's a flat mix of all the things you like. It's not just a routine, it's delicious. The cool, cool, simple plask family always liked it
Recipe Recommendations
Steps for Quick sesame noodles
1
Take the appropriate amount of sesame sauce in the bowl。
2
With sugar。
3
Salt mix。
4
I'll give you some。
5
If necessary, add a proper amount of olive oil to the reserve。
6
Cooking pots with water and making noodles。
7
Cooked noodles out in cold water。
8
The pasta dried up in the bowl。
9
With sesame sauce and black and white。Quick sesame noodles Make Tips
1. Sesame sauce is becoming more dense and can be properly fed with olive oil or water. 2. The spices of sesame sauce are added to the human taste. 3. Cooked noodles with cold water。