Smelt of gill and mushroom soup
By VicentaLakin
Sweet soup is perfect for this hot summer. It's simple. It's delicious
Recipe Recommendations
- Flammulina velutipes appropriate amount
- loofah appropriate amount
- tomatoes a
- corn oil appropriate amount
- salt a spoonful
- sugar a spoonful
Steps for Smelt of gill and mushroom soup
1
Preparation material。
2
The boilers are burned to the age of six and the tomatoes are cooked。
3
Add appropriate water。
4
Add a little sugar, a spoon of salt, and burn the fire
5
Finally, it's a vase. It's 20 minutes in the fire
6
Fill the bowl, finish the chart。