Pumpkin

By VicentaLakin

Pumpkin

Recipe Recommendations

  • spinach appropriate amount
  • flour appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • chili oil appropriate amount
  • pepper oil appropriate amount
  • shallots appropriate amount
  • edible alkali appropriate amount

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Wash the spinach and cut it to shreds。
  • Make Pumpkin step 1
    2
    Put a small spoon of salt in the spinach。
  • Make Pumpkin step 2
    3
    Squeeze it with your hands and rub it out。
  • Make Pumpkin step 3
    4
    The spinach with salt will soon produce a lot of soup。
  • Make Pumpkin step 4
    5
    An appropriate amount of flour is added to the spinach, the amount of flour is not fixed, the amount of pretenses is added up to make it hard and chewy, and the amount of flour is soft. A little bit more edible, which is to keep it green, and it's not。
  • Make Pumpkin step 5
    6
    Scramble spinach and flour into thick paste. I like hard flour and a lot more. It's almost a sticky mollusk。
  • Make Pumpkin step 6
    7
    Put the spinach pack on the steam closet, lay it down, boil for 15 to 20 minutes。
  • Make Pumpkin step 7
    8
    Steamy pickles on the board for a while。
  • Make Pumpkin step 8
    9
    If you don't burn your hand, you can cut it to the size you like。
  • Make Pumpkin step 9
    10
    Get the greasy plate ready for water。
  • Make Pumpkin step 10
    11
    With salt, vinegar, raw smoke, vanilla oil, pepper oil, pepper oil, mixed and even, added onions。
  • Make Pumpkin step 11
    12
    I make sour spicy water, so I can make it other way。
  • Make Pumpkin step 12
    13
    The spinach bumps are ready
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