Pumpkin

By VicentaLakin

Pumpkin
The least to lose weight is the winter melon, which is less nutritious, which is swollen and warm. Don't look at the cheap prices of winter melons, which are often eaten by low-fat nutrients on a hot day. We're losing weight. Especially now that the temperature is high and there's no appetite for such a nice meal. Wintermelon is easy to cook, low fat is healthier。

Recipe Recommendations

  • Little wax gourd one
  • Ganhai rice 1 handful
  • onion 1 block
  • Jiang 1 block
  • garlic half a head
  • oil a little
  • salt a little
  • spiced powder a little
  • oyster sauce 1 scoop

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    A little bit more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more, a little more。
  • Make Pumpkin step 1
    2
    Get some dry rice。
  • Make Pumpkin step 2
    3
    Clean the dry。
  • Make Pumpkin step 3
    4
    Poof go to the skin。
  • Make Pumpkin step 4
    5
    Cut the growth strip。
  • Make Pumpkin step 5
    6
    Water, feel transparent。
  • Make Pumpkin step 6
    7
    Too cold
  • Make Pumpkin step 7
    8
    Get all the food ready。
  • Make Pumpkin step 8
    9
    Heated pans with onions, ginger and garlic。
  • Make Pumpkin step 9
    10
    Join the seameat roll。
  • Make Pumpkin step 10
    11
    Joining the winter melon to fry。
  • Make Pumpkin step 11
    12
    And finally, a spoonful of pelican oil, the salt and the fragrance are even。
  • Make Pumpkin step 12
    13
    It's home-cooked。
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