Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet 330 grams
- cinnamon appropriate amount
- aniseed appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- salt 1 teaspoon
- slightly spicy
- halogen
- several hours
- ordinary
Steps for Chicken claws
1
Food products: chicken claws (cleaned water), dry peppers, cinnamon skin, big stuff, ice cream
2
Then, the chicken claws down into the old halo, with appropriate soy sauce。
3
With a proper amount of chalk。
4
Plus a little spoon of salt。
5
Add dry peppers, cinnamon skins and big stuff。
6
Add ice sugar。
7
Burn it。
8
Cover it and boil it with a small and medium fire for 15 minutes。
9
Then, open the cover and get out。