Sour and sweet
By VicentaLakin
Recipe Recommendations
- Bayberry 500G
- rock sugar 100g
- water 600g
- sweet and sour
- cook
- an hour
- simple
Steps for Sour and sweet
1
Yang Mei put it in salt water
2
When it's soaked, clean and dry
3
Put Yang Mei in the pot
4
Add water
5
Put it in the ice cream
6
It's a fire. It's boiling
7
Get out of here. Turn off the fire. Ten minutes
8
Boiled, cooled, freezer for an hour, tastes better。